Paradiso Ristorante Featured in Sun-Sentinel
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PRLEAP.COM) Lake Worth, FL August 9, 2008 – Paradiso Ristorante, an Italian and Mediterranean fine dining establishment received rave reviews by the Sun-Sentinel for their impressive dishes. The daily newspaper delivers information on local news, business, entertainment, lifestyle, travel, politics and sports.
The article titled "Paradiso/Lake Worth" highlights some of Chef Angelo Romano’s most popular dishes. Paradiso Ristorante received four stars for its hospitable service and delectable food. "Chef Angelo Romano’s Paradiso restaurant exemplifies excellence. I initially felt a sense of hospitality on the phone when making a reservation; that hospitality was reinforced throughout the evening by the genuine warmth and confidence of the chef and staff. They are on top of their game and it shows," wrote staff writer Donald Kim.
Chef Romano has a culinary background from the Italian Riviera and specializes in light seafood fare. The highlights of the evening were the Dentice al Sale (yellowtail snapper baked in salt), specialty risotto with various accoutrements, veal tenderloin wrapped in prosciutto and veal porcini mushroom tortelloni.
Paradiso Ristorante also offers tasting menus, which are the chef’s choices for the evenings paired with his selections of wine for each course. Chef Romano uses this opportunity to showcase the finest creations possible with the best wines.
For the full article, go to
http://www.sun-sentinel.com/entertainment/dining/sfl-sh21pdinepbmar21,0,236064.story.
For more information, visit
www.paradisolakeworth.com.
About Paradiso Ristorante:
Paradiso Ristorante was established in 1997 and specializes in Italian regional and continental cuisine. Paradiso Ristorante hosts some of the area’s most sophisticated diners with the freshest epicurean meals. Angelo Romano, Master Chef and owner of Paradiso, offers an intimate wine room to host private parties, where guests can dine in the over 600-label wine cellar amongst Italian, French, Spanish, Australian, Hungarian, Argentinean, Chilean, Uruguayan and South African vintages.
This press release was written by:
www.thatsgreatpr.com
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